Indochine Restaurant

Angela S 2 months ago

A great experience even in the heat! We were sat in a booth by the garden as we requested. For appetizers we ordered the Tom yum soup as well as the pork dumplings. My boyfriend loved the soup and said it was the best he's had so far. I thought the steamed dumplings were soft, moist, and delicious. For dinner I ordered the yum yum chicken and it was very tasty. I'm not big on spicy food and this was a great choice for me. Keep in mind that this is a very sweet dish. My boyfriend ordered the Happy Asian medley and said it was nice and flavorful. He did note that the "hot" option was pretty spicy. The staff was very friendly and attentive. The garden section was beautiful. We really enjoyed being able to walk around and explore. The koi pond and lantern bridge were my favorites. Definitely a place I'd visit again.

Bethany P 2 months ago

This has to be one of the top dining experiences I've had in Wilmington. First off the art and vibe they have going on.... perfection 👌. They have mocktails and a bar menu. I got the yum yum chicken and it was amazing. Portions are huge so definitely had some to take home. We did have an hour and a half wait going in the evening, but they worked us in and took care of us even though we were there eating still after close. Great waiter, attentive. Vegetarian options are plentiful here.

Bev OA 3 months ago

Tonight was our first time visiting this restaurant, and it was an amazing experience from start to finish. We were greeted warmly by the host and told there would be a 45-minute wait. Since our hotel recommended this place, we decided to stay — and the wait went by quickly. Once seated, our server Dustin introduced himself and walked us through the menu. We ordered sweet tea, Sprite, the appetizer sampler, roasted duck curry, Hokkien noodles, and pepper steak. The curry and pepper steak came with white rice. While we waited, Dustin was extremely attentive — our drinks were never empty, and he made sure we understood exactly what we were getting. The food was absolutely delicious. The appetizer sampler was great, and the crab angels were my favorite. The roasted duck curry was outstanding: tender duck, a sweet-savory sauce, and just the right amount of spice. The Hokkien noodles were also delicious — very flavorful and full of meat. We were so full that we ordered dessert to go — mango sticky rice with extra coconut sauce and a slice of coconut cake. Both were excellent. The restaurant is beautiful, the service is outstanding, and the food is worth every penny. When you visit,

Danda Naveen 3 months ago

Great atmosphere with normal food. If we remove garden area, then we may not even go. Tried this place just with the hype, arrived 15 minutes before opening on weekend and there was a Q already. Took outside hut and it can seat 6 folks comfortably. Approx 8 huts and some seating area in middle with umbrellas. Each hut has fan as well which is definitely needed on a sunny day. Service was good as even on busy day they didn’t rush us to order and kept on checking if we needed more. Food was ok though nothing more that I felt.

Tracey Campbell-McLamb 4 months ago

⭐️⭐️⭐️⭐️⭐️ Had lunch at Indochine today and it was outstanding! The atmosphere is absolutely beautiful, with lush gardens, unique décor, and a peaceful setting that feels like a little escape. The food was amazing from start to finish. The Yum Yum Chicken was perfectly prepared, and the Thai fried rice with added pineapple and basil was packed with flavor. The mango sticky rice was the perfect way to end the meal. Everything was fresh, delicious, and beautifully presented. The only thing that would have made the experience even better would have been having white sauce available for dipping. Other than that, everything was excellent. Highly recommend for both the incredible food and unforgettable atmosphere!